These chocolate ganache-filled cupcakes are vegan, gluten-free, naturally sweetened, and naturally colored. I was trying to figure out what to give for Mother’s Day this …

healthy plant-based recipes
These chocolate ganache-filled cupcakes are vegan, gluten-free, naturally sweetened, and naturally colored. I was trying to figure out what to give for Mother’s Day this …
This mini-tiered cheesecake is vegan, gluten-free, naturally sweetened, and naturally colored. I started getting into creating cakes when my regular cake lady couldn’t make my …
This savory layered Earth Day pie is vegan and gluten-free. I wanted to make something special in honor of Earth Day and I was inspired …
This Food For the Gods dessert is vegan, gluten-free, and naturally sweetened. One of my favorite Filipino desserts that my mother makes is food for …
This vegan egg dessert is gluten-free, naturally sweetened, and naturally colored. April Fools day is close to Easter this year so I wanted to make …
This Vietnamese pho recipe is plant-based and gluten-free. I have wonderful memories of visiting my family’s favorite Vietnamese restaurant, Little Saigon. Most cities have a …
These Snow Skin Mochi Mooncakes are vegan, gluten-free, and naturally sweetened. Spring time is approaching and tons of birthdays are coming up, which means I’m …
The first time I had pineapple fried rice was on a trip to the Philippines back over twenty years ago. I thought it was amazing …
These crispy vegan samosas use simple ingredients and a gluten-free dough. I absolutely love Indian food and I would always order samosas whenever we would …
I love the simplicity of this tahini sauce because I can just quickly whip it up and it adds that lovely tahini flavor to any …